1/2 Portuguese BBQ Chicken with 2 sides.

1 Whole Portuguese BBQ Chicken with 2 medium sides. (Online special only)

Saturdays & Sundays. Grilled pork ribs slowly grilled and finished with our own sauce served with 2 sides

Oven Roasted Pork Loin, served with 2 sides

8oz Strip Loin Steak with 1 fried Egg served with french fries

Goat Marinated overnight with wine, onion, garlic, salt, olive oil and pepper. Slow roasted in the oven served with 2 sides

Madeira's beef skewer with French fries and salad as sides.

Famous Portuguese Pork Sandwich with Sauteed Onions served on a home made bun with french fries.

Grilled 10 oz AAA Striploin Steak with Chips and Chef's special sauce

Thursdays. Traditional Portuguese dish with various meats, sausages, potato, cabbage, turnips, carrots boiled in a savory broth and white rice.

Marinated 24 hours with garlic and red wine and then stewed with onion,tomato, garlic, olive oil, salt, pepper, piri piri red wine ( served with 2 sides)

Sundays. Overnight marinate with wine, Slow roasted served with 2 sides.

Grilled salmon topped with olive oil and lemon wedge, served with 2 sides.

Battered & Fried boneless Filet of Sole meal with 2 sides.

Grilled Seabream - whole fish, served with 2 sides

Oven-baked dish consisting of layers of Codfish, onion, fried potato and cream.

1 Whole grilled seabass served with 2 sides.

Oven Roasted Veal in a sauce served with 2 sides (Medium meal 2 slices, Large Meal 3 Slices) - Add $2.00 for veggies

Boneless Grouper Fulet Grilled , topped with olive oil and lemon wedge Served with 2 sides

Rice cooked in flavourful broth with octopus and Cilantro

Chick Peas stew with Cow Feet, Chorizo and Carrots

Grilled pork belly, beef short ribs, fresh sausage. Served with 2 sides.

Codfish cakes with salted codfish, potato, garlic and onion and parsley

Patties filled with creamy shrimp filling

Clams in our special sauce (garlic, olive oil cilantro and salt).

Meat, bread and garlic stuffed sausage

Breaded Squid Rings

Headless Shrimp in piri-piri and garlic sauce

Portuguese flaming sausage (Grilled Pork Sausage set on fire with portuguese Água Ardente)

Chef's style jumbo prawns (5 Grilled Jumbo Prawns with chef's sauce)

Fresh Oysters served over ice with lemon wedges)

Mussels in white wine special sauce

A big bun that we use on our Sandwiches and can sell by unit

"Famous Portuguese Pork Sandwich with Sauteed Onions served on a home made bun "

2 pieces of Fish filet served on a home made bun, choose any available toppings

BBQ Chicken on a Home made bun with lettuce and mayoneise

2 Pieces Veal on a Home Made Bun

Grilled 8oz Steak on a Home Made Bun

Steamed jasmine white rice

Rice, green peas, carrots and red pimento paste

Oven roasted Parisienne potatoes baked with our special blend seasoning

Traditional French Fries

Broccolli, carrots, cauliflower, olive Oil, garlic and salt

Lettuce, tomatoes, onions, cucumbers dressed with our salad's sauce (olive oil, wine vinegar and salt)

Fresh tomatoes and onions, dressed with our salad sauce (olive oil, oregano, wine vinegar and salt)

Thursdays. Cabbage, potato, carrot and pasta with meat broth

Sundays. Potatoes purée, chouriço sausage, thinly sliced collard greens, olive oil, garlic and salt

Saturday. Veggie soup with white beans

Tuesdays. Romaine beans, potatoes, collard greens, carrots, garlic, onions, olive oil and salt

1/2 Portuguese BBQ Chicken.

The famous Portuguese BBQ Chicken

1/4 Portuguese BBQ Chicken with 2 sides. Dark or White Meat.

1/2 Portuguese BBQ Chicken with 2 sides.

Saturdays & Sundays. Grilled pork ribs slowly grilled and finished with our own sauce served with 2 sides

Grilled pork ribs slowly grilled and finished with our own sauce

Grilled pork belly, beef short ribs, fresh sausage. Served with 2 sides.

Oven Roasted Pork Loin, served with 2 sides

8oz Strip Loin Steak with 1 fried Egg served with french fries

Grilled 10 oz AAA Striploin Steak with Chips and Chef's special sauce

Saturday - Farmed Chicken Rice with chiken feet & Guizzards

Madeira's beef skewer with French fries and salad as sides.

Tuesdays. Beans stew with pork meat, Chorizo and Cabbage

Tender pork loin combined with cubed fried potatoes, steamed clams and olives & pickles

Oven Roasted Veal in a sauce served with 2 sides (Medium meal 2 slices, Large Meal 3 Slices) - Add $2.00 for veggies

Beef Chunks marinated overnight with onion, small pork belly cubes, onion, garlic, olive oil, salt, and spices)

Goat Marinated overnight with wine, onion, garlic, salt, olive oil and pepper. Slow roasted in the oven served with 2 sides

Marinated 24 hours with garlic and red wine and then stewed with onion,tomato, garlic, olive oil, salt, pepper, piri piri red wine ( served with 2 sides)

Sundays. Overnight marinate with wine, Slow roasted served with 2 sides.

Famous Portuguese Pork Sandwich with Sauteed Onions served on a home made bun with french fries.

Battered & Fried boneless Filet of Sole meal with rice and garden salad.

Battered & Fried boneless Filet of Sole (each)

Grilled Seabream - whole fish, served with 2 sides

Grilled Seabream - whole fish (each)

Oven-baked dish consisting of layers of Codfish, onion, fried potato and cream.

1 Whole grilled seabass served with 2 sides.

Boneless Grouper Fulet Grilled , topped with olive oil and lemon wedge Served with 2 sides

Rice cooked with Dungeness Crab, Whole Lobster, prawns, headless shrimp, mussels, clams, squid

Dungeness Crab, Whole Lobster, Prawns, Headless Shrimp, Mussels, Clams, Squid rings cooked in Chef's Specialty Sauce. Jasmine Rice on the side

Cooked rice, sugar, milk, eggs and cinnamon

Traditional Chocolate Mousse with chocolate, cream, sugar, eggs and butter

Whipped cream layered with grated Maria cookies and topped with cinnamon and vanilla egg cream

Home style Portuguese Pudin with Eggs, Milk, Sugar, Topped with Caramel

A simple slice of fresh Pineapple

Grilled Pineapple with Porto Wine/Grandmarnier

A baked apple with cinamon,sugar, lemon peel, port wine

Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, mascarpone cheese, flavoured with cocoa

With their signature flaky crust and sweet custard filling are world-famous, and incredibly delicious.