Vagueira

1/2 Portuguese BBQ Chicken with 2 sides.

1 Whole Portuguese BBQ Chicken with 2 medium sides.

Saturdays. Hearty tripe and bean stew popular in Northern Portugal and some regions of Brazil

Saturdays & Sundays. Grilled pork ribs slowly grilled and finished with our own sauce served with 2 sides

8oz Strip Loin Steak with 1 fried Egg served with french fries

Oven Roasted Pork Loin, served with 2 sides

Tuesdays. Beans stew with pork meat, Chorizo and Cabbage

Beef Stew slowly cooked with potatoes,peas and carrots

Tender pork loin combined with cubed fried potatoes, steamed clams and olives & pickles

Oven Roasted Veal in a sauce served with 2 sides (Medium meal 2 slices, Large Meal 3 Slices) - Add $2.00 for veggies

Marinated Grilled Pork Cutlets, served with 2 sides

Grilled Chicken breast cubes marinated overnight treaded on 2 skewers with peppers, onions, served with 2 sides

Goat Marinated overnight with wine, onion, garlic, salt, olive oil and pepper. Slow roasted in the oven served with 2 sides

A grilled Beef Steak with 2 sides of your choice

Grilled 10 oz AAA Striploin Steak with Chips and Chef's special sauce

Marinated 24 hours with garlic and red wine and then stewed with onion,tomato, garlic, olive oil, salt, pepper, piri piri red wine ( served with 2 sides)

Sundays. Overnight marinate with wine, Slow roasted served with 2 sides.

Grilled salmon topped with olive oil and lemon wedge, served with 2 sides.

Battered & Fried boneless Filet of Sole meal with 2 sides.

Grilled Seabream - whole fish, served with 2 sides

Oven-baked dish consisting of layers of Codfish, onion, fried potato and cream.

2 Grilled squids served with 2 Sides topped with olive oil and lemon

3 pieces of skate dusted with corn flower and deep fried, served with 2 Sides.

Chick Peas stew with Cow Feet, Chorizo and Carrots

Grilled pork belly, beef short ribs, fresh sausage. Served with 2 sides.

2 pieces of Fish filet served on a home made bun, choose any available toppings

BBQ Chicken on a Home made bun with lettuce and mayoneise

2 Pieces Veal on a Home Made Bun

Grilled 8oz Steak on a Home Made Bun

Steamed jasmine white rice

Rice, green peas, carrots and red pimento paste

Oven roasted Parisienne potatoes baked with our special blend seasoning

Traditional French Fries

Broccolli, carrots, cauliflower, olive Oil, garlic and salt

Lettuce, tomatoes, onions, cucumbers dressed with our salad's sauce (olive oil, wine vinegar and salt)

Fresh tomatoes and onions, dressed with our salad sauce (olive oil, oregano, wine vinegar and salt)

Tomatoes, fetta cheese, cucumbers, red onions, black olives, vinegar, oregano, olive oil and salt

Romaine lettuce, croutons, bacon bits, parmesan cheese & caesar dressing

1/2 Portuguese BBQ Chicken.

The famous Portuguese BBQ Chicken

1/4 Portuguese BBQ Chicken with 2 sides. Dark or White Meat.

1/2 Portuguese BBQ Chicken with 2 sides.

Saturdays & Sundays. Grilled pork ribs slowly grilled and finished with our own sauce served with 2 sides

Grilled pork ribs slowly grilled and finished with our own sauce

Grilled pork belly, beef short ribs, fresh sausage. Served with 2 sides.

Oven Roasted Pork Loin, served with 2 sides

Grilled 10 oz AAA Striploin Steak with Chips and Chef's special sauce

Saturdays. Hearty tripe and bean stew popular in Northern Portugal and some regions of Brazil

A grilled Beef Steak with 2 sides of your choice.

Tuesdays. Beans stew with pork meat, Chorizo and Cabbage

Beef Stew slowly cooked with potatoes,peas and carrots

Oven Roasted Veal in a sauce served with 2 sides (Medium meal 2 slices, Large Meal 3 Slices) - Add $2.00 for veggies

Marinated Grilled Pork Cutlets, served with 2 sides

Grilled Chicken breast cubes marinated overnight treaded on 2 skewers with peppers, onions, served with 2 sides

Beef Chunks marinated overnight with onion, small pork belly cubes, onion, garlic, olive oil, salt, and spices)

Goat Marinated overnight with wine, onion, garlic, salt, olive oil and pepper. Slow roasted in the oven served with 2 sides

Marinated 24 hours with garlic and red wine and then stewed with onion,tomato, garlic, olive oil, salt, pepper, piri piri red wine ( served with 2 sides)

Sundays. Overnight marinate with wine, Slow roasted served with 2 sides.

Tuesdays. Chicken stewed with beer with 2 sides

Grilled Seabream - whole fish, served with 2 sides

Grilled salmon topped with olive oil and lemon wedge, served with 2 sides.

Oven-baked dish consisting of layers of Codfish, onion, fried potato and cream.

2 Grilled squids served with 2 Sides topped with olive oil and lemon

3 pieces of skate dusted with corn flower and deep fried, served with 2 Sides.

Rice cooked with Dungeness Crab, Whole Lobster, prawns, headless shrimp, mussels, clams, squid

Dungeness Crab, Whole Lobster, Prawns, Headless Shrimp, Mussels, Clams, Squid rings cooked in Chef's Specialty Sauce. Jasmine Rice on the side